Spicy Orange and Carrot Cream

A true dream team: the sweetness of sun-ripened oranges, the spiciness of habanero peppers, and the softness of carrots – refined with star anise and cardamom. This spicy cream is a must-try for fans of oriental cuisine and tastes delicious with fish, tofu, or baked eggplant. Aromatic. Spicy. Different.

Cream

Habanero Chili

Scharp

Weight 175g

Marbella's Tip

Adds a sweet and fresh touch of adventure to light dishes! When cooked as a spice, it transforms a stew or casserole into a culinary firework!

Ingredients

Carrots, orange juice, fruit vinegar, habanero chili, cardamom, star anise, salt. To prepare 100g, 73g of carrots and 36g of orange juice were used.